Testing in progress — orders are not real sales · no charges · no deliveries
Colchis Food
Colchis Food
Order →
Colchis Food/Recipes/Traditional
Traditional · Easy

Mchadi — corn bread, sulguni inside

მჭადი

Cornmeal cakes pan-fried in butter with a slab of sulguni melted into the middle. A breakfast or a side.

Time
25 min
Serves
4
Difficulty
Easy
Pairs with
Sulguni Fresh
○

Mchadi are dense cornmeal cakes, pan-fried until golden. Split one open and stuff a slab of sulguni inside.

Method · 7 steps
25 min, mostly waiting
  1. 01
    Bloom the yeast
    Stir yeast and sugar into warm milk and let it foam — 8 minutes.
  2. 02
    Mix and knead
    Combine flour, salt, oil. Pour in the yeast milk. Knead 10 minutes by hand.
  3. 03
    First rise
    Cover and let rise in a warm spot until doubled — 60 to 90 minutes.
  4. 04
    Shape
    Divide the dough and shape according to the recipe style.
  5. 05
    Fill
    Mix the cheeses with seasoning. Fill the dough generously.
  6. 06
    Bake hot
    Bake at highest oven temperature until golden and bubbling.
  7. 07
    Serve immediately
    Eat while hot — this is best fresh from the oven.
Made with
Sulguni Fresh

We make this every morning in Dublin, Ohio. Order it for delivery tonight, or have it shipped overnight to anywhere in the US.

Shop the Creamery →
Cook more.
All recipes →
◐

Easter paska, with sulguni twist

A bread that sits on the holiday table for a week. Ours folds in a layer of sulguni and a swirl of saffron.

✶

Holiday supra — a Georgian feast plan

A full menu for 12: pkhali, lobio, khachapuri, ojakhuri, walnut sauces, and the toasts that hold it together.

◐

Sulguni-shred pasta, baked

Our shredded imeruli was made for this. Pasta, tomato, lots of melted shred, baked till bubbling.